Since we weren’t able to celebrate the amazing diversity of Bells Mill with our traditional International Festival this year, the PTA would like to create a BMES International Festival cookbook for everyone to enjoy at home. The Bells Mill community is invited to submit your favorite recipes from where you’re from, where you’ve traveled, or just a favorite dish from your family.
Please submit your recipes with the following information:
- Contributor’s name (family name as you would like it to appear in the cookbook)
- Recipe name
- List of ingredients and amounts
- Recipe yield
- Preparation and cooking instructions (include cook times and temperatures)
- Recipe country of origin
- Contributor’s note – please share 2-3 sentences about the dish and its traditions or why it is important to your family
We will distribute it electronically at the end of the year. Please submit your recipes as soon as possible but no later than Friday, June 5, 2020. Email your recipes to [email protected].
We look forward to trying some new recipes!